The World’s Finest Olive Oil for the Ultimate Wagyu Experience | Why 473 Rejects Compromise in Naha, Okinawa

January 10, 2026

【 To Our First-Time Visitors 】

You have discovered a “Sanctuary.” We serve only 5 groups for Lunch and 5 groups for Dinner daily. As you read these words, bookings are arriving from across the globe. If you seek an authentic Wagyu experience without compromise, we strongly recommend checking availability before you finish reading.

[ Check Availability & Secure Your Sanctuary ]

More Than Just Steak: The 0.08% Purity Standard

At OKINAWA ORIGINAL STEAK HOUSE 473, we believe that the greatness of a steak is defined by what accompanies it. To complement our selection of Okinawan Wagyu and the prestigious “Wagyu Summit” (Kobe, Matsusaka, and Ishigaki beef), we have scouted the world for the perfect pairing.

We have arrived at “Masia El Altet” — a Spanish treasure from the mountains of Alicante.

World-Class Purity: With an incredible acidity of 0.08%, this oil ranks in the top 0.1% of olive oils globally.
The Chemistry of Taste: While most oils hide the flavor, Masia El Altet acts as a catalyst, enhancing the natural sweetness of Wagyu fat and the umami of our 120-year-old Ryukyu Awamori-aged cuts.

This is why our guests, who typically spend ¥15,000–¥18,000 (and up to ¥30,000 for our premium selections), trust us. We do not just serve food; we curate a scientific and historical masterpiece on a plate.

Exclusively for 10 Groups Daily

Why do we limit our sanctuary to only 10 groups a day (5 for lunch, 5 for dinner)?

Because perfection cannot be mass-produced. To ensure the precise application of our world-class olive oil and the perfect sear on your Kobe beef, the owner oversees every detail personally. In our 16-seat private space, your time is protected. No crowds, no noise—only the sizzle of the world’s best beef.

Global Reservation Guide

Experience the pinnacle of Naha’s dining. You can secure your seat directly via Google Maps or the link below.

[English] Welcome to the Sanctuary. Limited to 10 groups daily to ensure absolute quality.
[한국어] ‘오키나와산 와규의 성지’에 오신 것을 환영합니다. 하루 단 10팀 한정으로 최상의 품질을 보장합니다.
[中文] 歡迎來到「和牛聖域」。每日僅限 10 組，為您提供無可取代的極致體驗。

▼ Online Reservation

■ For Guests Arriving by Taxi

Just 10 minutes from Naha Airport. Please show this screen to your taxi driver.

【タクシー運転手様へ / Instructions for Driver】

那覇市役所前の大きな交差点付近までお願いします。※観光客の多い国際通りには入らないでください。渋滞に巻き込まれるためです。目的地は、モノレール県庁前駅から徒歩1分、那覇市役所前の交差点にある「ステーキハウス473」です。お店のすぐ隣には、係員のいる有料駐車場（パーキングよなみね）があります。

Please take me to the intersection in front of Naha City Hall.

Please avoid entering Kokusai Street, as it is heavily crowded with tourists and prone to severe traffic jams.

The destination is “Steakhouse 473,” located at the Naha City Hall intersection, just a 1-minute walk from Kenchomae Station.

There is a paid parking lot with an attendant (“Parking Yonamine”) right next to the restaurant.

Shop Information

Name: OKINAWA ORIGINAL STEAK HOUSE 473
Concept: A Private Sanctuary for Premium Okinawan & Certified Kobe Beef & Matsusaka Beef Wagyu
Capacity: Strictly limited to 10 Groups Daily (16 seats total)
Average Spend: ¥15,000 – ¥18,000
Service: Major Credit Cards Accepted / English & Multi-language Support
Access: 1-min walk from Kenchomae Station. Right next to “Parking Yonamine.”

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